Wednesday, November 18, 2015

Chick-Fil-A
59th Ave and Thunderbird
on the North west Conner
 
 
My first thought whenever I think Chick-Fil-A is Eat more chicken. Hahahaha, gosh, such a great add campaign. I do believe it does the job. But this is not a post about funny adds on TV or Billboards. Its about a New born member of the franchise that's just turned 6 weeks old. But this is not a post about buildings and parking lots, nor is it a post about the brand new uniforms behind the counter that seem almost formal like. No, this is a post about the Owners and the staff they have assembled to serve their patrons. The truth of the matter is, that we really do live in a very cynical and un-appreciating and selfish world. But once in a while were you least expect it you find the beautiful presents of God through the spirit of the person you are talking with and at first I started to speak only of the co-owner, Lisa. But then, I realized that it was in every single person that I encountered in this small yet amazing place. I was greeted at the door and though I didn't think at the time was the Co-owner, but she was. Lisa held the door for us and made sure we were helped at the order counter. The woman behind the counter was so personable and kind that for a moment I forgot where I was. This place certainly didn't have a fast food feel for starters. Okay, say that 7 times fast. Hahaha. That one just showed up out of the back of my brain. Every single employee was so nice and concerned with our food and comfort that this Chick Fil-A was somehow filled with the light of spirit. Yes you heard me correctly, Spirit.  Kind, Giving, Gentle, Caring love thy neighbor kind of Spirit. That even came with a god bless you after we completed our meal. Yes that day I discovered the spirit of God can even be found in a Chick-Fil-A fast-food-restaurant. The Co-owner Lisa made that a wonderful part of our meal and day. So my avid readers. Yes this post is about a wonderful eatery, that by the way has such absolutely delicious food and the people that built it have very beautiful Christian hearts. And let me make it clear. I have no apologies for any of those that read this post if the Topic has a sprinkle of spirit and the warmth of God in it. I was not born, taught, or raised to be politically correct. I am a very proud Christian and will not make room in my country for others feelings, just because they choose to disagree with my beliefs. Live your way but I urge all of my readers to please just go and see for yourself. It's an amazingly healing place 
 
Chick-Fil-A Co-owner and guardian angel Lisa was a bright smile of Christian love.
 
I need to eat more chicken.
Tell Lisa the Disabled Dinner sent you.
Markus the Disabled Dinner "God Bless"
AYS  
 
 
 
 
 
 
 
 
 
 

 

 
 




 
 

Tuesday, November 10, 2015

The Good Egg/First Watch
Park Central Mall.
 
 
Though it's a little rough around the edges and ever so slightly dated. TGE, now FW, Is one of my old standards for good food, great service and an awesome patio breakfast area that gives you a early morning city scape to enjoy whilst sipping there Bold roast and reading the paper. In this case the if it ain't broke don't fix it line is on target. Sure it may need a touch of some decorator to come in a spend some time on the Banquets, table seating and flooring, but I an a bit of a consistency kinda guy. Oh sure I can change but it may take small increments to adjust with my comfort zone. The great thing about TGE/FW is the food is Consistently great and so is the service. The British style Banger breakfast sausage links are delicious and the home fries are my favorite. Throw in the sourdough toast or the Off the charts French toast or perhaps the amazing Eggs Benedict and your morning is gonna be a Good one. They don't mind my picky demeanor sometimes like making my Cinnamon French toast lightly battered and crispy. And don't ask me how but it always seems they are constantly brewing pots of fresh coffee just for me. LOL. It hit's my table usually within 60 seconds of seating somehow. And that's where the service part comes in. Coffee, a smile, calm patients coupled with fast response and hot food with attentive staff and management makes for a good way to start my day. Seems to also be a great place to socialize and relax. Makes me feel like the whole world isn't completely internet and Face book communicating after all. And that it's still okay to smile at another table and say good morning or strike up a conversation with the person seated across from you. And with the weather being so great right now. Take my suggestion and try the patio the next time your in the mood to find a comfortable spot and just enjoy. The Good Egg/First Watch.
 
 
See you at First light on the patio with the heaters on and coffee in my hand.
Til then.
 
Markus
The Disabled Dinner
AYS
 
 
 

 






Sunday, November 8, 2015

 Streets of New York pizza
&
Broasted Chicken 
5843 W. Thunderbird Rd.
This is the one.
 
 
Well I was rollin in New York. Rollin with my wheel's 10 feet of the ground. Oops, ok I know what your thinking. 16 bars or less right but i'm all good, the lyrics are different. Ok listen up. When I want Pizza, I want Pizza my wayyyyyy.  Oops, All right, all right. I'll do my job now and just stick to Spreadin the new's. Ok seriously now. I really want to spread the news about Ali's Streets of New York Pizza, at Thunderbird and Fifty ninth Ave. I have always liked Streets of New York Pizza especially their Build your own and wings deals. I'm no stranger to the place. But this is the first time sense I've been disabled that I've been in one. But Going out to eat is not just about franchise continuity. It's about the care that the owner puts into the place they represent. Surely the business is a reflection of the owner. That what really makes this particular Streets really stand out from the rest of the pack. Ali, that's the New owner, is an amazing young lady that carries her passion for customer service and satisfaction above and beyond the rest. The food well to be specific Peperoni and Italian Sausage pizza and mild bone in wings were cooked to perfection. And no skimping on the toppings either. Which put me in a New York state of mind. Oh just go with it, even if it's not that funny. Blue cheese and ranch were brought to the table in plentiful amounts. The free Passion Bread with chucky Marinara sauce was absolutely delicious. The Chianti was fruity but subtle and refreshing to the palette for you wine lovers, oh and served at the correct temperature not chilled to the point you can't taste the essence of the wine. But what really made the visit was the personal touch that Ali brought to the table. She greeted us personally at the door and seated us. She introduced us to our Waitress, instead of the typical brush and dash, "Your waitress will be right with you" line. Ashley was are waitress and the service was absolutely impeccable. Ali came to check on the progress of our enjoyment of the meal thrice. After we finished she came back to see us off. During our luncheon I originally started with the House wine called Redhead. Just a bit to sharp up front for me. So when I requested a possible change in selection before I could even get the word out I was treated to a sample of Chianti and subsequently brought out a glass once I gave the thumbs up on the new choice at no added cost.  The doors are just a bit heavy for some to get in but Ali the owner came out to help I just got in before she could get to it. The dinning area is so large and the tables are placed to nearly accommodate a power chair and a half through the separation spaces. Very easy to navigate through even for the inexperienced operator. Accessing the restrooms is very easy. Just towards the back past the private room which is really cool by the way. complete with 4 tables and direct access to the kitchen from the back of the restaurant. The hall to your right then a sharp left will put you where you need to be. Once inside there is a bit of a tight turn into the disabled stall which is to code but still takes some attention to control. So when you are in the mood for some real hospitality and Pizza with flavor. They say the neon lights are bright on Broadway on Broadway. But not as bright as Ali's smile. Drop by and enjoy.
 
And tell Ali the Disabled Diner sent you.
Keep smiling it doesn't hurt
Markus
The Disabled Diner
AYS
P.S. Ali's in the Red shirt.

 
   
 
 
 
 


 




 
 

 
 


Wednesday, October 14, 2015

Rainbow Doughnut's
4729 West Olive Ave
Glendale Az.
 
 
Yes I am sure all of you are thinking, okay he's lost it. Reviewing all the other post. even I had to smile and think should I, but the truth is oh yes I should and very much so. This tiny little family owned shop is a hidden little diamond. So I'll start with the obvious. The doughnut's are not your typical array of sugar coated sweet fried dough curls or stuffed with blah, blah jellies and filling's. Not even close. I have been coming here ever sense the New owners took it over. And let me tell you they have put there entire families love into this cute little place. And it's in every single doughnut that comes out of there little bakery in the back. my personal favorite is the Big Glazed whipped cream filled sandwich. It is an out right assault of  amazing cloud like perfectly balanced sweetness on you taste buds, and your mind, body, spirit. So go on I dare you to walk in on a Monday morning all grouchy and hazy not really wanting to start the week, then take just one bite of this absolutely Delicate, Deliriously, Dazzlingly Dreamy Doughnut and Doubt my Dissertation's on Dining again. Hehehehe. Seriously every single one of there Carefully Crafted Culinary Creations is an Amazing Adventure of Absolute,,,, okay, okay I'll stop already. But seriously, the family that pours there life and love into their Baking in such a true way has really hit the mark with everything they do. So it is a must that you go back for lunch. No not for the Doughnuts, For the Sandwiches and Smoothies. They re-supply almost daily or have some crew of magic elves' in the back, because the food is so fresh it's unbelievable. The Turkey Croissant is my fav. Breakfast Bagels. Hot Coffee, juices and milk. it's just a really special place and the owners really make you feel special. The place is clean, and smells like doughnut heaven. The eat at counter with the old fashion dinner stools is really a great way to meet with a friend and share the morning. There's plenty of room to navigate your power chair, wheelchair through the dinning area. An outside dinning area is also nice now that the weather is breaking a bit for us. And the Restroom is a straight shot down the hall in back. Plenty of space to maneuver inside and to ADA code. Very clean. So go find your pot of gold at the end of the Rainbow, I have.
Keep Smiling it doesn't hurt. :-)
 
See you there
Markus
The Disabled Diner
AYS.    
 




 
 

 


Tuesday, October 6, 2015

In the Drive through
Directly from The Disabled Diner
 
 
 
Hello everyone, it's so good to be back. Yes I was a bit indisposed for the last three week's. In and out of the hospital with various problems. Yes this is all part of being disabled I guess. But to fill you in on the haps I've been dealing with short and sweet. I was injured on a Phoenix Valley metro bus. While heading to my Disabled Men's Empowerment Group meeting I was on my normal rout to the A.B.I.L building and assumed the driver had anchored my chair properly, we all have had this one happen, but he had only secured the two outside straps. So as he made his left turn into the Sky harbor sky train station he flipped me and my chair over. I pulled some soft tissue in my arm but no broken bones. This landed me in the hospital and a sling for 10 days so it took away my typing skills for a time. But here I am back again and ready to Rock. Good to see you all and happy rainy day to all my followers. Stay safe and
 
 
Keep Smilin, it doesn't hurt.
 
Markus
The Disabled Diner.
 
P.S.
Keep checking in because there is a really big project I will be announcing in the next month. 

Wednesday, September 16, 2015

 
Lin's Asian Buffet
Three Locations in the state
East Baseline Road, Phoenix
West McDowell Glendale
East 16th street Yuma Az.
 
 
 
Xie Xie. Lin's is absolutely not your typical Chinese food buffet. It's an Asian adventure of collective, culinary, creations to cure even the hungriest cravings. So collect your clan and cruise on over to Lin's. Though the general presentation is buffet style, there is a wonderful made to order grill and for you raw fish lovers a really well resented Sushi counter and both just keep crackin out the food to keep you coming back for more. I have tried the grill but I am really a buffet kind of guy. From pork rib's to fried fish. Fried rice to creamed ice,,,,,, well ok, ok. Well Ice cream just didn't rhyme. But seriously, There really is an amazing amount of food to choose from. Personal favorite's, Tso's chicken, to Pork Rib's, Beef and Broccoli, Sweet and sour chicken, Fried Rice, and I use the fried wontons to scoop it up in tasty little bites. The egg rolls are delicious. But Lin's does remember that even if we are enjoying our dinner, not all kid's like Asian food. So right there on the buffet they have fried chicken, French fries and pizza. Try to make it for lunch if you can or early for dinner. remember, it's a buffet so you want the freshest food before its picked over and mixed and messy. Seems that the general population just seem to not get it. Not always but there have been times I have seen a person take a hold of a serving spoon and just use the same spoon in every single food they want off the buffet. Just no respect for others. Though they seem to do the best they can to correct this type of issue I feel they need to have an on the line attendant to keep the level of human horrible behavior doesn't just go un-checked. And children don't take liberties with their hands. The Hostess and servers are really very helpful. The isles are plenty large enough to navigate through with your power chair, wheel chair or anything else. The restrooms are to code and large. Come Sunday though they tend to get a bit out of control. Lin's really get's busy on the weekends. But as I said the food is fresh and keeps coming and coming. So come hungry and enjoy.
 
 
Til next time fellow foodies,  i'm gonna loosen my belt and relax.
 
Markus
The Disabled Diner
AYS
 
 
 






h 
The Olive Garden
Italian Restaurant
Multiple Locations throughout the valley
 
Okay this one is a fun one for me. I know what so many people say about The Olive Garden, but this I can say this about those people. They are the very one's you will find eating there over and over again. It is just plain and simply a great place to eat. Family's abound at The O  Garden. And That's a really nice thing to see. I like going to places were people come together to not just enjoy a meal, but to enjoy each others company. And The O Garden is that kind of place. Tough the Dinning area is large and allows for decent navigation of Power Chairs and wheel chair of all types, The Restrooms are spacious and easy to get to but there's only two stall's and the dinning hall hold's quite a few patrons. But back to the dinning area. They really don't mind sliding three or four tables together to accommodate large family and friend dinning. The staff at the 75th ave and just south of Thomas rd are always happy to see you and smiles all around. From Victoria the hostess to Roberto the waiter and even the bus people are friendly and on point. I recently had the Smoked Mozzarella Chicken and it was absolutely great. Portions of smoked seasoned chicken breast on a bed of Rotini pasta in a light and tasty, smokey garlic sauce, with smoked strips of sweet red peppers, with a hint of cheesiness. Topped with parmesan cheese and breadsticks on the side. Mmmmmm, mmmm, mmm. Delicious. My Friends Cindy and Kathy had a awesome time and even met some new friend that were sitting next to us. But here's the really awesome part of this latest visit to The O Garden and I hope your sitting down. They have a deal right now that if you buy an entrée, you get a free one to take home. YEAH! YES! I also had the Mezzoluna Ravioli and it was delicious to. Bene Molto Bene. That's all the Italian I know but it's enough to let them know you really enjoyed your visit. So just make sure you take you're appetite with you. The food is plentiful.
 
Hurry in before the 2/4/1 deal is over,
and tellem 
The Disabled Diner
Markus Sent you.
Keep Smilin it doesn't hurt.
TDD 
AYS  :-)
 
 
 
  






 
 

Monday, September 7, 2015

The Rain Forest Café
Arizona Mills Mall
Tempe Arizona
 
 
Dawned my Pith Helmet, Grabbed my off botanical anti-mosquito spay, my machete and gathered the rest of my fellow explorers and headed out to our destination. Hahaha, Actually we just got in the car and drove over to Tempe and straight to the Az. Mills Mall and went crazy. I spent the day fact finding for TDD and what a mission it was. So starting with the Mall itself, The South theater entrance is my personal preference. 1. There is a somewhat shorter walk from your car to the door's on that side. 2. It's on the food court side, so almost a direct shot to the food. For all you fellow foodies.  Lol. There were pit stops along the day which I will cover in there own post. So with the morning behind us we made our way through the crowds until we could hear the sound of water falls and hear the thunder and the roar of animals. Sound crazy yet? Hahaha. The entrance is a really fun adventure in it's self. First you need to navigate through the mist and the lagoon. Be aware that the lagoon is off limit's. Even sitting on the rocks is just not wise as there's a rather large Crocodile in the water. But stay alert because the tree holds a very large Python. But as you make your way past it and into the retail side of the enormous place look down and follow the really gigantic frog foot prints to the restaurant side just beneath the two huge tower fish tanks and the fish tank bridge that connects them. Take the time to glance around because you just may miss the Leopard high up in the tree's. I was in a manual wheelchair and had lots of room to maneuver around.
 
Our jungle guide found us and started the expedition through the jungle after grabbing supplies. Actually Karen our waitress grabbed us up, stopped at the hostess station snagged three menus and guided us to our campground I mean our table and kept us safe the entire trek. We settled into the jungle but kept a sharp eye for many predators and mischievous monkeys that abound deep in the forest. Karen brought out the refreshments and actually allowed us to choose whatever we wanted to eat from the supply room. Soon we were enjoying a massive platter of Chicken Strips, Deep fried Mozzarella sticks, Southwest Egg rolls and this crazy addictive Southwest cheesy spinach artichoke hot dip with a pile of multi colored corn chips. I would actually prefer some cheesy garlic toasted slices. But hey it's still an addictive Creamy, Cheesy, Zesty dip that you will want more and more of. So chips be or not to be, I could just eat it with a spoon. :-) Unusual that on this visit the chicken strips were a little tough. But we thoroughly enjoyed the food and the environment. They do a great job at keeping away the leaf cutter ants. Just kidding. The Rain Forest is a great place to bring the kids. And the staff doesn't mind when the kids ask where a particular animal may be hiding deep in the over growth. The bathrooms are very spacious and easy to navigate to through the dinning area. It's just plain fun for the entire expedition party and the prices are very apropos. So don't forget your Mosquito spray and Machete. Stick close to your guide some of the natives may invite you to there table to eat.
 
I'm Heading out to the next adventure.
Tell them Markus
The Disabled Diner sent you.
AYS
 
 
 
 
 
 



 

Wednesday, September 2, 2015

Golden Corral
Family Steak house
With Multiple Locations
Head-em up, movem out, head-em up rawhide. Hahaha. Ok We ain't talkin bout cattle. I'm talking about rounding up the family herd and moseying over to the nearest Golden Corral family steak house for some really great tasting vittles partners. Well Golden Corral is a good place to take the family and not spend a Shank and a hindquarter to do it. There is plenty of chosen's and it's made fresh, as they keep it coming from the kitchen as fast as the hot pan's empty. Home style fried chicken, real not powdered but real mashed potato's and gravy. You can dang near find it all. Pizza to Pie's. Taco's to Tortellini, Salad's to Salsa. They have a great variety of just plain good food. The desert selection is plentiful too. With one real exception: I think that they need to remove the Chocolate Fountain dip. As I have seen to many people, children and adult alike stick their fingers in it. Can you say YUCK! I never have anything to do with that thing after the first time I saw this horrible infraction take place. So as to the standards at the Corral. The entrance door's are to disability code in width though they seem to be on the heavy side. The isles are wide and easy to navigate. Tables are adequate for power or wheel chair use. The bathroom's are to Code with at least one disabled stall. The staff is friendly and helpful but the three sites I have been to seem to have a bit of a problem with keeping them clean. Which says a lot about the insensitivity of the public at large. I have on a number of occasions had to ask staff to clean the stall before I could use it. They were more than happy to help. So Golden Corral gets a high TDD Rate for good down home food, at the right price. Cleanness, and helpful, hard working staff all rate high with TDD. But the Chocolate fountain has to go. It's a good idea but it's a health hazard.
So long for now partners I'm back on the trail to find more food.
Smile it doesn't hurt :-)
Markus
The Disabled Diner
AYS